Make & Store Food Menu
Canning FoodWe are not strong on canning food in NZ. We could develop food canning skills and share the canning machine. Learn how to ‘can’ milk powder using a basic canner. |
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Preserving MeatIn New Zealand we store meat on the hoof and in the freezer. If you want to bottle it, here’s a video which will show you how to can meat. Photo by Anand. |
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Prepared FamilyHow to prepare your family with a great 3 months supply of food to tide you over difficult times ahead. Photo from Bitten |
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PancakesRoydon and Eva Knox would like to share this recipe with you for Pancakes from your food storage. Photo from Wenda |
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Preserving FruitPreserving fruit in half the time is possible with an ezipeel, a simple machine even children can use. |
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Make MarmaladeLearn how to make marmalade with Sister Mary Heremaia, expert at bottling fruits and jams. |
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Order WheatLearn how to order wheat in NZ, who are the suppliers and how to select the best wheat. |
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Vacuum StorageHow to store food using the vacuum method so oxygen is removed and flavour is preserved. |
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Storing WheatFamilies and wards learn the ten steps to storing wheat. Great resource for ward wheat storage activities. Shows you how to store other grains too. An easy step by step, tried and tested, process to store your wheat as a ward or family activity. Download this helpful PDF whitepaper. Four pages with what you need to know before ordering your wheat. |
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Can StorageThere are several ways to store canned food. Store your food cans in a rotating can dispenser made in Pukekohe. |
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Use Chick PeasYou’ve stored chick peas and it was easy. Now learn how to use chick peas from your food storage. |
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Goat MilkFor fresh milk daily of highest quality you can milk your house goat which will provide milk for the family. |
Storing MilkLearn secrets of how to store milk using milk powder, ice, cream and smart ideas. |
Water StorageRainwater harvesting in New Zealand and ways to store water in large water tanks. |
Whole BreadChoose which healthy ingredients go into your bread and learn how to make Rewena and whole bread. |

Credits
Photo of marmalade by Shadowfoot / CC BY-NC-SA 2.0














